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Hotel Management & Catering Technology (HMCT) prepares students for hospitality careers by developing skills in hotel operations, food production, customer service, tourism management, event planning, and hospitality administration.
Eligibility: Eligibility: 10+2 (Any Stream)
β Course Eligibility
Hotel Management & Catering Technology (HMCT) prepares students for hospitality careers by developing skills in hotel operations, food production, customer service, tourism management, event planning, and hospitality administration.
β About Course
Hotel Management & Catering Technology (HMCT) prepares students for hospitality careers by developing skills in hotel operations, food production, customer service, tourism management, event planning, and hospitality administration.
β Course Duration
4 Years
Hotel Management & Catering Technology (HMCT) prepares students for hospitality careers by developing skills in hotel operations, food production, customer service, tourism management, event planning, and hospitality administration.
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